Australian Lamb

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Share The Secret Recipe

All the best food secrets aren’t best learnt from a book, but through the wisdom and knowledge of older generations. Discover secret family recipes you won’t find anywhere else.

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Leftover Lamb Recipes

These recipes are perfect for lunch the day after you've cooked a large roast. Simply substitute the Lamb required in the recipe with your left over Lamb and voila!

Recipe inspiration

Lamb has a longstanding history of being known as the flavoursome meat enjoyed by Aussies for generations, from the Classic Roasted Leg to a Rich Lamb Ragu. Try cooking some of these recipes this Winter.
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Lamb Moussaka

  • Serves 6
  • Prep Time 30 mins
  • Cooking Time 60mins
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Slow Roasted Lamb Shanks with Creamy Polenta

  • Serves 4
  • Prep Time 20 mins
  • Cooking Time 180mins
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Lamb Ragu with Gnocchi and Herbs

  • Serves 4
  • Prep Time 20 mins
  • Cooking Time 180mins
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One pot vegetable lamb curry

  • Serves 4
  • Prep Time 10 mins
  • Cooking Time 50mins
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Irish lamb stew

  • Serves 4
  • Prep Time 15 mins
  • Cooking Time 80mins
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Lamb shank and mushroom Ragu

  • Serves 6
  • Prep Time 14 mins
  • Cooking Time 165mins