Simple saucy tips
Rock the stock
Homemade lamb stock is so worth the wait. The richness from the lamb meat and bones reward you with such outstanding depth of flavour, gravies will never be the same again.
Create the perfect lamb gravy
Roast lamb simply isn’t roast lamb without delicious gravy. To make this liquid gold, all you need are the caramelised pan bits and juices and simple pantry ingredients.