Yia Yia’s Lamb Chops

@yiayianextdoor first cooked this dish in Greece with her mum and YiaYia. Special to the family, the secret to this dish is simplicity. Lamb chops with olive, oil, garlic and fresh herbs. #ShareTheLamb

  • Serves 4
  • Prep Time 10 mins
  • Cooking Time 6mins
Yia Yia’s Lamb Chops


  • Serves 4
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  1. Mix all the spices, herbs, lemon juice and oil together in a bowl and marinade the lamb chops on both sides
  2. Leave to marinate in the fridge for 2 - 3 hours, or ideally overnight
  3. Remove chops from fridge and bring to room temperature.
  4. Preheat pan for 3 - 4 minutes, add chops and cook for 2 - 3 minutes each side
  5. Rest for 5 minutes and serve with fresh lemon and salad